We have always pursued numerous environmental initiatives with the goal of protecting biodiversity, reducing ecological impact, and promoting a more sustainable lifestyle.
In 2021, we inaugurated our farm La Rocca del Garda, along with its animal park — a project that combines nature, education, and sustainable production. Here, we passionately cultivate organic olive oil and wine, local products grown with full respect for the environment.
We have carried out significant reforestation efforts, planting over 200 tall trees and more than 7,000 hedge plants, thus contributing to green regeneration and landscape conservation.
In 2023, we completed the construction of our new Top Due accommodations, built using recycled materials and cork walls — a natural, insulating, and eco-friendly solution.
At our restaurant Botanika, we are committed to maintaining a plastic-free environment, prioritizing compostable or reusable materials to minimize waste.
We constantly monitor our recycling stations to ensure effective waste separation, also by providing guests with a dedicated waste-sorting kit upon arrival. Whenever possible, we choose eco-friendly materials across all our activities and facilities.
All our cleaning products are certified and Ecolabel-compliant.
To reduce CO₂ emissions, La Rocca Camping Village commits annually to purchasing CO₂ equivalent credits through selected partners, achieving an active offset of more than 50% of its total direct emissions.